Half of good food preparation is presentation, and the same is true for our work in the Communications team. As part of the rebrand of the University’s in-house caterer from Cucina to Campus Kitchen, we’ve rebuilt their web pages and streamlined the content. And added more pictures of cake.
It’s another bold step for one of the University’s most recognised publications. Our Postgraduate Prospectus 2022 follows hot on the heels of the UG Prospectus with some pretty sizable changes of its own.